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FOREST HILLSIDE OPERATIONAL SEASONS RUNS FROM THE 1ST OCTOBER TO THE 3OTH APRIL EACH YEAR

Unwind and Dine 

Fully Equipped Kitchen

Our camp kitchen is set up to make meals simple — whether you’re doing a relaxed breakfast, a grazing platter, or BBQ dinner outside.

You’ll have a fridge/freezer, electric hob, microwave, Ninja cooker, toaster and jug, plus a Nespresso coffee machine.

All the essentials are provided: cookware, cutlery, utensils, dinnerware, glassware, and serving pieces — so you don’t need to bring a thing.

Complimentary
to You

To help you settle in, we include a light breakfast starter with free-range eggs, bread, butter and spreads, cereals, milk and juice.

You’ll also find tea, coffee and hot chocolate, plus s’mores (marshmallows and biscuits) for a cosy treat.

We provide the basics too — salt, pepper and oil — along with a jug of filtered water and access to the gas BBQ for outdoor cooking.

If you’re celebrating, you can pre-order grazing platters, local wine and other add-ons before arrival.

Ready to Experience It?

Discover why so many guests choose Forest Hillside for their luxury glamping stay in Southland.

 

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